Wild Times Remembered

I am a wild foods chef and have offered many wild food feasts where the guests come to learn, forage for wild edibles, and cook a meal together. The cuisine is sometimes Asian, Greek, Italian, Mexican and Indian or just seasonal. [Read more…]

Forest Fairies

Forest Fairies, The Primrose Path

Finally, I justified my hoarding of nature’s decorative gifts…dried flowers, acorn caps, seed pods, feathers, beech nuts, shells from the beach….these all found renewed purpose as fairy garments. [Read more…]