Had such an interesting morning at the ASU farm today with an esteemed herb mentor and teacher here in the High Country.
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Hiking up above Peaceful Acres with my collies in search of Morels.... again. Seemed like a reasonable place to look...
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It occurred to me how normal it has become for me to eat 'wild' at every meal. More and more my meals not only include
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My kitchen counter is 100% green with my catch of the day: Stinging Nettle. Had to drive to Tennessee to harvest it but
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MAY 1 Went to the cattail pond today, the one I found last year via Google Earth AFTER the last edible part of Cattails
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