Year: 2011

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Reclaiming the Dawn

I’m on a quest to reclaim the dawn. Listening recently to yet another Underground Wellness podcast where Sean Croxton interviews the brain himself, Paul Chek. 

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Wild ID Bags

Had the coolest IDea….  Since identifying a plant accurately is sort of KEY in the wild business… I am always trying to find ways to

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My Fermenting Frenzy

Today I made: Cattail pickles, Milkweed Shoot Kimchi, Nettle Japanese Sauerkraut, and Lambsquarter Salsa I used the recipes from my wonderful book “Nourishing Traditions” by

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My Wild Lunch

It has long been a goal of mine to not merely substitute wild plants or merely add them in my cooking but to feature them…alone.

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